Le Battistelle 2023 "MONTESEI" SOAVE CLASSICO
GRAPE: Garganega
LOCATION: Soave, Italy
EYE: Golden yellow
NOSE: Peaches, pear, almond, white blossom
TASTE: Citrus, green apple, tropical fruits, minerality
MATURING: Stainless Steel aging
VEGAN, CERTIFIED ORGANIC
NOTES: The Montesei wine is made from small vineyards in the Soave Classico DOC, where it is impossible to machine-harvest the grapes
GRAPE: Garganega
LOCATION: Soave, Italy
EYE: Golden yellow
NOSE: Peaches, pear, almond, white blossom
TASTE: Citrus, green apple, tropical fruits, minerality
MATURING: Stainless Steel aging
VEGAN, CERTIFIED ORGANIC
NOTES: The Montesei wine is made from small vineyards in the Soave Classico DOC, where it is impossible to machine-harvest the grapes
GRAPE: Garganega
LOCATION: Soave, Italy
EYE: Golden yellow
NOSE: Peaches, pear, almond, white blossom
TASTE: Citrus, green apple, tropical fruits, minerality
MATURING: Stainless Steel aging
VEGAN, CERTIFIED ORGANIC
NOTES: The Montesei wine is made from small vineyards in the Soave Classico DOC, where it is impossible to machine-harvest the grapes
ABOUT THE WINERY:
The farm of Gelmino and Cristina Dal Bosco is situated in the hamlet of Brognoligo, in the heart of the Soave Classico production area, which is limited only to the communes of Soave and Monteforte d’Alpone, in the province of Verona.
The company started in 2002, after the family gave up selling their grapes to a local wine Cooperative and began a proper vinification. The farm grows 9 hectares vineyard divided in many small pieces all situated in the hills of Brognoligo. The more united piece is the “Battistelle vineyard” situated in the cru of the “Castellaro” hill and the cellar takes its name right from it.
It is here, where the vine-growing activity is a very old one, that between the highest and pebbly hills, where the soil is of volcanic origin that the grape variety Garganega matures and best expresses all its power and gives unique wines, not repeatable anywhere. A mix of structure and elegance surrounded by a well-balanced acidity and minerality